1 serving (198 grams) contains 387 calories, 14.0 grams of protein, 11.0 grams of fat, and 58.0 grams of carbohydrates.
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Nutrition Information
Calories |
460.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.1 g | 16% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 17.9 mg | 5% | |
| Sodium | 1238.1 mg | 53% | |
| Total Carbohydrates | 69.0 g | 25% | |
| Dietary Fiber | 10.7 g | 38% | |
| Sugars | 3.6 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 178.6 mg | 13% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 535.7 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco bell bean n beef burrito
The Taco Bell Bean & Beef Burrito is a flavorful combination of Mexican-inspired cuisine, featuring seasoned ground beef, hearty refried beans, and a zesty red sauce, all wrapped in a warm, soft flour tortilla. This classic burrito brings savory textures and bold flavors together for a satisfying meal or snack on the go. With 14 grams of protein and fiber from the refried beans, it can be a filling option, though its sodium content and refined carbohydrates should be considered for those watching their intake. Perfect for burrito lovers seeking a simple, no-frills experience, the Bean & Beef Burrito showcases the essence of Taco Bell’s approachable take on traditional Mexican fare.
