Tablespooon of empanada made of aji de gallina
One cup of Tablespooon of empanada made of aji de gallina is around 236 grams and contains approximately 550 calories, 16 grams of protein, 31 grams of fat, and 47 grams of carbohydrates.
Tablespoon Of Empanada Made Of Aji De Gallina is a delightful fusion of Peruvian flavors, showcasing tender chicken simmered in a creamy, spicy aji amarillo sauce. Stuffed inside a flaky pastry shell, this empanada offers a perfect blend of savory goodness and rich texture. With ingredients like lean chicken, wholesome potatoes, and a touch of nuts, it packs a punch of protein and healthy fats. While it's indulgent, it's also a comforting dish that captures the essence of Peruvian cuisine, making it a tasty, satisfying treat for any occasion!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 550.3144 |
| Total Fat 31.4465g | 0% |
| Saturated Fat 7.8616g | 0% |
| Cholesterol 78.6163mg | 0% |
| Sodium 786.1634mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 3.1446g | 0% |
| Total Sugars 7.8616g | |
| Protein 15.7233g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 78.6163mg | 0% |
| Iron 3.1446mg | 0% |
| Potassium 314.4653mg | 0% |
Source of Calories