Nutrition Facts for Tablespoon of teriyaki sauce
Image of Tablespoon of teriyaki sauce

Tablespoon of teriyaki sauce

Item Rating: 52/100

One cup of Tablespoon of teriyaki sauce is around 237 grams and contains approximately 221 calories, 13 grams of protein, 1.6 grams of fat, and 39 grams of carbohydrates.

Tablespoon of Teriyaki Sauce is a savory blend that elevates your dishes with its rich, umami flavor. This delicious sauce originates from Japan, featuring a harmonious mix of soy sauce, sake, and sweet mirin. Each tablespoon is packed with essential nutrients, offering a touch of protein and antioxidants, while being low in calories. However, be mindful of its sodium content, as it can be high. Perfect for marinating meats, glazing vegetables, or adding a burst of flavor to stir-fries, this versatile sauce is a staple in Asian cuisine that brings a taste of the orient to your kitchen. Dive into the delicious world of teriyaki and discover a new favorite for your culinary creations!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 220.8156
Total Fat 1.5773g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 10883.0576mg 0%
Total Carbohydrate 39.4314g 0%
Dietary Fiber 0g 0%
Total Sugars 34.6997g
Protein 12.618g 0%
Vitamin D 0IU 0%
Calcium 31.545mg 0%
Iron 1.5773mg 0%
Potassium 473.1764mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.4%
Protein: 22.7%
Carbs: 70.9%