One cup of Tablespoon butter is around 238.1 grams and contains approximately 1734.7 calories, 2.0 grams of protein, 195.9 grams of fat, and 0.2 grams of carbohydrates.
Tablespoon Butter is a rich, creamy delight made from high-quality, churned cream, perfect for adding depth to your favorite dishes. Originating from traditional dairy practices, it elevates both sweet and savory cuisines, from classic pastries to savory sauces. While butter adds flavor and texture, it’s also a source of essential vitamins like A and D. Moderation is key, as it contains saturated fats. Whether it's a dollop on warm vegetables or a spread on freshly baked bread, Tablespoon Butter enhances every bite with its unmistakable richness.
Log this food in SnapCalorie
Nutrition Information
Calories |
1734.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 195.9 g | 251% | |
| Saturated Fat | 119.0 g | 595% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 527.2 mg | 175% | |
| Sodium | 1530.6 mg | 66% | |
| Total Carbohydrates | 0.2 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.2 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 51.0 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
