1 serving (85 grams) contains 200 calories, 6.0 grams of protein, 10.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.8 mg | 9% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 61.1 g | 22% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 8.3 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Szechuan sunrise egg roll
The Szechuan Sunrise Egg Roll combines the bold flavors of Chinese Szechuan cuisine in a crispy, golden shell. Inside, you'll find a flavorful medley of shredded vegetables like cabbage, carrots, and bean sprouts, complemented by tender pieces of marinated chicken or tofu. A hint of Szechuan peppers adds a signature spicy kick, balanced with garlic and ginger for a rich and aromatic taste experience. Packed with fiber from the veggies and protein from the filling, this egg roll offers a satisfying snack or appetizer. However, its deep-fried preparation adds to its calorie content and fat percentage, so moderation is key. For a lighter option, try baking or air-frying. With its vibrant flavors and satisfying crunch, the Szechuan Sunrise Egg Roll is a delicious treat that brings the essence of Chinese street food to your plate.
