Szechuan pork noodles
One cup of Szechuan pork noodles is around 240 grams and contains approximately 432 calories, 19 grams of protein, 19 grams of fat, and 48 grams of carbohydrates.
Szechuan Pork Noodles are a vibrant and flavorful dish hailing from the spicy Sichuan region of China. This tantalizing bowl features tender slices of marinated pork stir-fried to perfection, served over chewy wheat noodles and tossed in a rich, spicy sauce made from chili oil, garlic, and soy sauce. Fresh vegetables like bell peppers, carrots, and scallions add a crunch and a burst of color. While the dish is packed with protein, the heat from the spices and the savory sauce might not be for everyone. But don't worry; the mix of veggies brings essential nutrients, making it a delightful balance of indulgence and health. Enjoy this irresistible fusion of flavors that’s sure to awaken your taste buds!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 432 |
| Total Fat 19.2g | 0% |
| Saturated Fat 4.8g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 1152mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 4.8g | |
| Protein 19.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 288mg | 0% |
Source of Calories