Szechuan pickled cabbage soup
One cup of Szechuan pickled cabbage soup is around 238 grams and contains approximately 78 calories, 2.9 grams of protein, 1.9 grams of fat, and 12 grams of carbohydrates.
Szechuan Pickled Cabbage Soup is a flavorful and vibrant dish hailing from the Szechuan province of China. Bursting with tangy and spicy notes, this soup features pickled cabbage, tofu, and fragrant spices like garlic, ginger, and Szechuan peppercorns. Rich in probiotics from the fermented cabbage, it aids digestion and boosts gut health. Meanwhile, tofu adds a hearty source of plant-based protein, making it a nutritious choice. The warm broth not only warms your soul but also offers a comforting escape on chilly days. Dive into this bold culinary adventure and savor every spicy slurp!
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Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 77.67 |
| Total Fat 1.9417g | 0% |
| Saturated Fat 0.4855g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 873.7863mg | 0% |
| Total Carbohydrate 11.6506g | 0% |
| Dietary Fiber 1.9417g | 0% |
| Total Sugars 3.8836g | |
| Protein 2.9126g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 38.8349mg | 0% |
| Iron 0.971mg | 0% |
| Potassium 194.1749mg | 0% |
Source of Calories