1 serving (200 grams) contains 300 calories, 25.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 9.4 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Szechawn chicken
Szechuan Chicken is a flavorful dish rooted in Chinese cuisine, specifically from the Sichuan province, known for its bold and spicy flavors. This dish typically features tender chicken pieces stir-fried with vegetables like bell peppers and onions, and coated in a fiery sauce made from chili peppers, garlic, ginger, soy sauce, and a touch of sweetness. Peanuts or sesame seeds may be added for texture and nuttiness. Szechuan Chicken is a good source of protein and provides vitamins from the vegetables, but its high sodium content and use of oil can make it less suitable for those monitoring their salt or fat intake. Additionally, the spiciness from chili peppers can boost metabolism but may not be ideal for sensitive stomachs. Enjoy Szechuan Chicken in moderation as part of a balanced diet while savoring its signature heat and robust flavors.
