Syrian bread

Item Rating: 71/100

One cup of Syrian bread is around 255 grams and contains approximately 804 calories, 27 grams of protein, 4.5 grams of fat, and 161 grams of carbohydrates.

Syrian Bread is a traditional flatbread, often made from simple ingredients like wheat flour, water, and salt. Originating from the rich culinary heritage of Syria, this versatile bread is a staple in many Middle Eastern households. It’s typically baked in a hot oven or on a hot surface, resulting in a warm, soft texture with a slightly charred exterior. Packed with carbohydrates, Syrian Bread serves as an excellent accompaniment to various dishes, enhancing flavors while providing essential energy. While it’s low in fat, moderation is key, especially for those watching their carb intake. Enjoy this delicious bread as part of a balanced diet!

Nutrition Facts

Serving size	(254.5455g)

Amount per serving	% Daily Value*
Calories	803.8278

Total Fat 4.4657g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1429.0271mg	0%
Total Carbohydrate 160.7656g	0%
Dietary Fiber 8.9315g	0%
Total Sugars 0g
Protein 26.7942g	0%

Vitamin D 0IU	0%
Calcium 357.2568mg	0%
Iron 9.8244mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.1%

Protein: 13.6%

Carbs: 81.4%