1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 3.5 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.5 g | 22% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1150.0 mg | 50% | |
| Total Carbohydrates | 115.0 g | 41% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5 g | ||
| protein | 5 g | 10% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 100.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Synder gluten free pretzles
Synder Gluten Free Pretzels offer a tasty twist on the classic snack, crafted specifically for those seeking gluten-free options. Made with a blend of high-quality rice flour, potato starch, and corn starch, these pretzels deliver the signature crunchy texture and savory flavor loved by pretzel enthusiasts worldwide. Originally inspired by traditional German pretzel recipes, this gluten-free version is perfect for individuals with celiac disease or those following gluten-free diets. Synder Gluten Free Pretzels are low in saturated fat and free from cholesterol, making them a healthier alternative to some conventional snacks. However, they do contain salt, so sodium-conscious consumers should enjoy them in moderation. Whether you're pairing them with dips, enjoying them on-the-go, or adding them to your favorite snack platter, these pretzels prove you don't have to compromise taste for dietary needs.
