1 serving (125 grams) contains 350 calories, 4.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
660.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34.0 g | 43% | |
Saturated Fat | 18.9 g | 94% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.3 mg | 31% | |
Sodium | 283.0 mg | 12% | |
Total Carbohydrates | 84.9 g | 30% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 56.6 g | ||
protein | 7.5 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.3 mg | 7% | |
Iron | 2.8 mg | 15% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Schwarzwälder Kirschtorte, known as Black Forest Cake, is a classic German dessert originating from the Black Forest region. This indulgent treat consists of layers of rich chocolate sponge cake, whipped cream, and Kirsch-soaked cherries, a cherry brandy that gives the torte its distinct flavor. The cake is traditionally decorated with whipped cream swirls, grated chocolate, and whole cherries. While the cherries provide some antioxidants and the cocoa offers small amounts of magnesium and flavonoids, the cake’s high sugar, saturated fat, and alcohol content make it a treat best enjoyed in moderation. Typically a celebration dessert, Schwarzwälder Kirschtorte exemplifies luxurious European baking and is rich, decadent, and deeply satisfying, perfect for sharing during special occasions.