1 serving (250 grams) contains 450 calories, 25.0 grams of protein, 25.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 33.0 g | 12% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Swiss mushroom burger
The Swiss Mushroom Burger is a savory sandwich that combines hearty flavors and indulgent textures. This classic dish, inspired by American cuisine with European flair, features a seasoned beef patty topped with melted Swiss cheese, sautéed mushrooms, and a soft bun. The rich, nutty flavor of Swiss cheese pairs perfectly with the earthy, umami taste of mushrooms, creating a comforting culinary experience. While the protein-rich beef provides essential nutrients like iron and zinc, and mushrooms add vitamins and antioxidants, the burger can also be high in saturated fats and sodium, especially with added cheese and sauces. Balance your meal by opting for a whole-grain bun or pairing it with fresh vegetables. Perfect for those seeking a blend of decadent and wholesome elements, this burger offers indulgence with an opportunity to make mindful adjustments.
