1 serving (200 grams) contains 350 calories, 15.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.2 g | 27% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 41.2 g | 14% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 4.7 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Swift Turkey Pot Pie is a comforting and hearty dish inspired by classic American cuisine. This savory pie features tender chunks of turkey, a medley of fresh vegetables like carrots, peas, and celery, all in a creamy, flavorful gravy. Enclosed in a flaky, golden crust, it delivers a satisfying balance between protein-rich turkey and vibrant veggies. While the dish provides a good source of lean protein and essential nutrients from the vegetables, its buttery crust and creamy sauce contribute to higher levels of fat and sodium. Perfect for chilly evenings or holiday leftovers, Swift Turkey Pot Pie blends tradition and convenience, offering a wholesome yet indulgent meal option. Whether enjoyed as a family dinner or a quick weeknight fix, it has the heartiness to fill you up while reflecting all the cozy qualities of home-cooked comfort food.