Nutrition Facts for Sweetbread
Image of Sweetbread

Sweetbread

Item Rating: 60/100

One cup of Sweetbread is around 238 grams and contains approximately 757 calories, 35 grams of protein, 67 grams of fat, and 0 grams of carbohydrates.

Sweetbread is a delicacy made from the thymus gland or pancreas of young animals, typically veal or lamb. Celebrated in French cuisine, it boasts a tender texture and rich flavor, making it a gourmet favorite. While it’s packed with protein and essential vitamins, sweetbreads are also high in cholesterol and should be enjoyed in moderation. Often sautéed, grilled, or fried, sweetbread pairs beautifully with various sauces, bringing a touch of luxury to any dish. Indulge in this unique culinary experience and explore its rich tastes and textures!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 757.1429
Total Fat 67.1429g 0%
Saturated Fat 18.8095g 0%
Polyunsaturated Fat g
Cholesterol 576.1905mg 0%
Sodium 171.4286mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 4.2857mg 0%
Potassium 564.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.2%
Protein: 18.8%
Carbs: 0.0%