1 serving (40 grams) contains 150 calories, 0.0 grams of protein, 0.0 grams of fat, and 38.0 grams of carbohydrates.
Calories |
750 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 190 g | 69% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 150 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweetarts are a popular tangy, bite-sized candy originating in the United States, known for their iconic combination of sweet and tart flavors. Made primarily from dextrose, corn syrup, and citric acid, they are infused with artificial flavors and colors to create their vibrant appearance. While Sweetarts are free of fat and cholesterol, they are high in sugar, making them a quick source of simple carbohydrates but not a nutritionally dense snack. These candies fall under the category of sugary treats and are most often enjoyed as a dessert or pick-me-up for their intense flavor. Due to their sugar content, Sweetarts are best consumed in moderation, as overindulgence can contribute to cavities and increased blood sugar levels. They cater to those seeking a nostalgic or tangy-sweet candy experience rather than a healthy option.