1 serving (150 grams) contains 120 calories, 0.1 grams of protein, 0.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 11.0 mg | 0% | |
Total Carbohydrates | 12.6 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 12.6 g | ||
protein | 0.2 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 15.8 mg | 1% | |
Iron | 0.3 mg | 1% | |
Potassium | 164.0 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet white wine is a type of white wine with higher residual sugar levels, giving it a sweeter taste. Typically crafted from grape varieties like Riesling, Moscato, or Chenin Blanc, it originates from regions such as France, Germany, and Italy, where dessert wines are a culinary tradition. Sweet white wine contains carbohydrates due to its sugar content and is rich in antioxidants, such as polyphenols, which may support heart health when consumed in moderation. However, it is relatively high in calories and sugar compared to dry wines, making overconsumption less ideal for those monitoring their caloric intake. It is often enjoyed alongside desserts or as a pairing with savory dishes like sharp cheeses. While it can be a flavorful indulgence, enjoying sweet white wine responsibly and in moderation is key to balancing its pleasurable and nutritional aspects.