1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 9.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
944.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 70.9 g | 90% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1417.3 mg | 61% | |
Total Carbohydrates | 78.7 g | 28% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 63.0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet Vidalia Onion Dressing is a creamy, tangy condiment known for its distinct flavor profile, blending the natural sweetness of Vidalia onions with a hint of savory and tart elements. Originating from the Southern United States where Vidalia onions are grown, this dressing complements salads, grilled vegetables, and meats, adding depth and richness to dishes. Key ingredients often include Vidalia onions, oil, vinegar, sugar, and spices. While it offers the benefit of antioxidants from onions and a quick burst of flavor to meals, it can be calorie-dense and high in added sugars depending on the recipe or brand. Its versatility makes it a popular choice for those seeking balance between sweet and tangy notes, but moderation is recommended for those watching sugar or fat intake.