1 serving (15 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
788.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2365.9 mg | 102% | |
| Total Carbohydrates | 189.3 g | 68% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 157.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sweet sauce
Sweet Sauce is a versatile condiment often found in Asian cuisine, particularly in dishes inspired by Chinese and Japanese flavors. Typically made from a blend of sugar or honey, soy sauce, vinegar, and aromatic spices, its rich and savory-sweet profile makes it a popular pairing for stir-fries, marinades, and dipping sauces. Some variations may include ingredients like garlic, ginger, or sesame oil for added depth. While Sweet Sauce is celebrated for its bright flavor, its sugar content can make it high in calories, so portion control is key for maintaining a balanced diet. On the healthier side, many versions incorporate natural sweeteners and low-sodium soy sauce options, offering a lighter alternative. Used sparingly, Sweet Sauce enhances meals with its delightful sweetness while complementing the bold taste of fresh vegetables, proteins, and grains. Ideal for adding a flavorful twist to your favorite dishes, this sauce is both indulgent and adaptable.
