1 serving (15 grams) contains 15 calories, 0.0 grams of protein, 0.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
240 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2240 mg | 97% | |
Total Carbohydrates | 48 g | 17% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 48 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet relish is a tangy, flavorful condiment made primarily from finely chopped cucumbers and other vegetables like bell peppers and onions, which are pickled and combined with sugar, vinegar, and spices. Originating from preserved food traditions, this versatile topping is popular in American cuisine, particularly as an accompaniment to hot dogs, burgers, and sandwiches, or as an ingredient in potato or pasta salads. While sweet relish offers a low-calorie addition to meals and provides small amounts of vitamins from its vegetable base, it is typically high in added sugars and sodium, which may be a concern for those monitoring these nutrients. Its bold flavor makes it a satisfying way to enhance dishes, but moderation is recommended to balance its less nutritious components with overall dietary goals.