Sweet potato falafel
One cup of Sweet potato falafel is around 250 grams and contains approximately 500 calories, 12 grams of protein, 20 grams of fat, and 75 grams of carbohydrates.
Sweet Potato Falafel is a vibrant twist on the traditional Middle Eastern favorite. Made with nutrient-rich sweet potatoes, chickpeas, and a blend of aromatic spices like cumin and coriander, these golden nuggets are both crispy on the outside and fluffy on the inside. Packed with vitamins A and C, and high in fiber, they offer a healthier alternative to conventional fried snacks. Baked or lightly fried, Sweet Potato Falafel is not only a delicious plant-based protein source but also a colorful addition to salads, wraps, or dips. Enjoy this guilt-free treat that bursts with flavor and nutrition!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 500 |
| Total Fat 20g | 0% |
| Saturated Fat 2.5g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1000mg | 0% |
| Total Carbohydrate 75g | 0% |
| Dietary Fiber 15g | 0% |
| Total Sugars 12.5g | |
| Protein 12.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 125mg | 0% |
| Iron 5mg | 0% |
| Potassium 1000mg | 0% |
Source of Calories