Sweet potato brownie

Sweet potato brownie

Dessert

Item Rating: 64/100

1 serving (60 grams) contains 150 calories, 2.0 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.

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600
calories
8.0
protein
100.0
carbohydrates
20.0
fat

Nutrition Information

1 cup (240g)
Calories
600
% Daily Value*
Total Fat 20.0 g 25%
Saturated Fat 8.0 g 40%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 320.0 mg 13%
Total Carbohydrates 100.0 g 36%
Dietary Fiber 12 g 42%
Sugars 48 g
protein 8.0 g 16%
Vitamin D 0 mcg 0%
Calcium 80.0 mg 6%
Iron 3.2 mg 17%
Potassium 800.0 mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

65.4%
5.2%
29.4%
Fat: 180 cal (29.4%)
Protein: 32 cal (5.2%)
Carbs: 400 cal (65.4%)

About Sweet potato brownie

Sweet Potato Brownies are a delicious twist on the classic dessert, blending rich chocolate flavor with the natural sweetness of nutrient-packed sweet potatoes. Originating from the growing trend of healthier baking alternatives, this treat is particularly popular in modern fusion and health-conscious cuisine. Made with wholesome ingredients like mashed sweet potatoes, cocoa powder, almond flour, and natural sweeteners such as maple syrup or honey, these brownies offer a moist, fudgy texture without relying on refined sugars or traditional butter. Sweet potatoes are loaded with fiber, vitamins A and C, and antioxidants, making them a nutritious boost to this dessert. While lower in unhealthy fats and sugars compared to conventional brownies, moderation is still key, as they can be calorie-dense depending on added mix-ins like chocolate chips or nuts. Ideal for those seeking a balance between indulgence and mindful eating, Sweet Potato Brownies prove that dessert can be both satisfying and nourishing.