1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
420.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.0 g | 30% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 540.5 mg | 23% | |
| Total Carbohydrates | 45.0 g | 16% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 6.0 g | ||
| protein | 6.0 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 30.0 mg | 2% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 450.5 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sweet pepper chips
Sweet Pepper Chips are a flavorful snack made from thinly sliced fresh sweet bell peppers, lightly seasoned and baked or air-fried to perfection for a crisp texture. Originating from a trend to create nutritious alternatives to traditional potato chips, these vibrant chips combine the natural sweetness of bell peppers with a satisfying crunch. They are rich in vitamins A and C, promoting immune health and skin vitality, and high in fiber to support digestion. Sweet Pepper Chips are typically free of unhealthy trans fats and artificial additives, making them a wholesome choice for mindful eating. While they are lower in calories compared to fried snacks, they may contain sodium depending on seasoning, so moderation is key. Perfect for Mediterranean-inspired dishes or as a standalone snack, they offer a guilt-free way to enjoy the goodness of vegetables in a fun and convenient form.
