1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 23.7 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.1 mg | 4% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sweet meatballs
Sweet Meatballs are a delicious fusion of savory and sweet flavors, often inspired by Italian or Swedish cuisine with creative twists in global comfort cooking. Typically made from ground beef, pork, or turkey mixed with breadcrumbs, egg, and seasonings, these meatballs are simmered in a sweet glaze or sauce featuring ingredients like brown sugar, honey, or fruit-based preserves. Variations may include herbs for added flavor depth or vegetables for a nutritional boost. While they are rich in protein, they can be high in sodium and sugar, particularly if prepared with store-bought sauces. Opting for lean meats and low-sugar ingredients can enhance their health benefits. Sweet Meatballs pair well with rice, pasta, or roasted vegetables, making them a versatile meal choice that's both indulgent and satisfying when enjoyed in moderation.
