1 serving (150 grams) contains 250 calories, 4.0 grams of protein, 5.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 31.5 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sweet maki
Sweet Maki is a delightful twist on traditional sushi, combining elements of Asian-inspired cuisine with dessert-like flavors. Typically, this treat features sushi rice seasoned with a touch of sweetness, wrapped around fresh fruits like mango, strawberry, or kiwi. Inside, you may find creamy fillings such as sweetened cream cheese or coconut sauce, adding indulgence to every bite. The roll is often finished with a sprinkle of sesame seeds, a drizzle of honey, or sometimes even chocolate for added flair. Sweet Maki is a creative way to enjoy sushi beyond savory flavors. While its fruit components provide vitamins and natural sugars, the addition of sweetened sauces and refined carbs from the sushi rice make it a less ideal choice for those watching their sugar intake. This fusion dish is a perfect option for sushi lovers seeking a fun, unique dessert experience.
