1 serving (150 grams) contains 400 calories, 25.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
634.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.7 g | 40% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 111.1 mg | 37% | |
Sodium | 1269.8 mg | 55% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 15.9 g | ||
protein | 39.7 g | 79% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.7 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet Fried Chicken is a flavorful dish that blends the savory crunch of fried chicken with a hint of sweetness from glazes or marinades like honey, brown sugar, or maple syrup. Originating from Southern American cuisine, it’s often considered comfort food that pairs well with sides like mashed potatoes or cornbread. The chicken is typically breaded and deep-fried, creating a golden, crispy exterior while maintaining tender, juicy meat inside. While rich in protein, this dish is also high in calories, saturated fats, and sugars due to the frying process and sweetened toppings. It’s a delicious treat best enjoyed in moderation. Adding fresh vegetables or choosing air-fried chicken can help balance the meal and make it a healthier option.