Sweet cornbread
One cup of Sweet cornbread is around 238 grams and contains approximately 786 calories, 12 grams of protein, 24 grams of fat, and 119 grams of carbohydrates.
Sweet Cornbread is a delightful treat that hails from Southern cuisine, bringing a perfect blend of sweetness and texture to your table. Made with cornmeal, flour, sugar, butter, and buttermilk, it boasts a golden, crispy crust and a moist, tender crumb. This comforting side dish is great for any meal, especially with a dollop of honey or alongside savory dishes. While traditionally rich in carbohydrates and calories, using whole grain cornmeal can add fiber and nutrients, making it a heartier option. Serve it warm, and embrace the sweet, buttery goodness of this classic staple!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 785.7143 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 47.619g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories