Nutrition Facts for Sweet chinese beef braise with rice
Image of Sweet chinese beef braise with rice

Sweet chinese beef braise with rice

Item Rating: 69/100

One cup of Sweet chinese beef braise with rice is around 240 grams and contains approximately 360 calories, 16 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.

Sweet Chinese Beef Braise With Rice is a delicious and comforting dish that showcases tender beef simmered in a rich, sweet sauce made from soy sauce, ginger, garlic, and a hint of honey. This beloved Chinese cuisine combines the savory flavors with perfectly steamed jasmine rice, absorbing all those mouthwatering juices. While it offers a delightful sweetness, keep in mind that moderation is key due to the sugars in the sauce. Served with vibrant steamed vegetables on the side, this dish balances flavors and nutrients, making it a satisfying choice for any meal. Enjoy the fusion of taste and tradition in every bite!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 360
Total Fat 12g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 40.0001mg 0%
Sodium 640.0001mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 1.6001g 0%
Total Sugars 7.9999g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 31.9999mg 0%
Iron 2.4mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.7%
Protein: 17.6%
Carbs: 52.7%