1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 1.9 g | 9% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 14.2 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.2 mg | 3% | |
Iron | 1.9 mg | 10% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet Chilli Chicken Stir-Fry is a flavorful dish inspired by Asian cuisine, combining tender chicken pieces with colorful vegetables like bell peppers, carrots, and snap peas. The vibrant stir-fry is tossed in a sweet chilli sauce, delivering a perfect balance of sweetness and gentle heat. Served alongside steamed rice or noodles, it offers a satisfying and wholesome meal. Packed with lean protein from the chicken and a variety of vitamins and antioxidants from the vegetables, this dish supports muscle health and overall wellness. However, the sweet chilli sauce may contain added sugars, so portion control is recommended to maintain a balanced diet. Quick to prepare and full of fresh, bold flavors, Sweet Chilli Chicken Stir-Fry is a delicious way to enjoy a nutrient-rich meal while exploring Asian-inspired cooking.