1 serving (200 grams) contains 350 calories, 20.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 3.5 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 9.4 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Sweet Chilli Chicken Roll is a flavorful fusion-inspired dish combining tender grilled chicken, crisp vegetables, and a tangy-sweet chilli sauce, all wrapped in a soft tortilla. Influenced by Asian cuisine, it pairs the vibrant heat of chilli with subtle sweetness, offering a balance of bold and refreshing flavors. The roll typically includes protein-rich chicken, fresh lettuce, carrots, cucumber, and sometimes red cabbage for added crunch and nutrients. While the vegetables provide fiber and vitamins, the sweet chilli sauce adds a touch of indulgence with its sugar content. Depending on preparation, the roll can be a moderate-calorie option, but fried chicken or excessive sauce may increase fat and sodium levels. Opting for grilled chicken and whole-grain tortillas can enhance its nutritional profile, making it a satisfying choice for a quick and flavorful meal.