1 serving (30 grams) contains 36 calories, 0.3 grams of protein, 0.1 grams of fat, and 9.0 grams of carbohydrates.
Calories |
283.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 1.2 g | 1% | |
Saturated Fat | 0.2 g | 1% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1889.8 mg | 82% | |
Total Carbohydrates | 70.9 g | 25% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 59.1 g | ||
protein | 2.4 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.6 mg | 1% | |
Iron | 0.5 mg | 2% | |
Potassium | 118.1 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet Chilli and Garlic Stir-Fry Sauce is a vibrant blend of East Asian-inspired flavors, combining the tangy heat of red chili peppers with the aromatic richness of garlic. Typically made with a base of soy sauce, vinegar, and sugar, this sauce offers a harmony of sweet and savory with a subtle spicy kick. Popular in Chinese and Thai cuisine, it’s a versatile addition to stir-fried vegetables, meats, noodles, or tofu. While the garlic provides antioxidant properties and potential immune-boosting benefits, the sugar content can be high, making portion control important for those watching their calorie or sugar intake. When choosing a version of this sauce, look for options with reduced sodium or natural sweeteners for a healthier alternative. Its bold flavor can elevate dishes without needing extra oils or seasonings, adding taste and flair to your meal in a convenient way.