1 serving (100 grams) contains 300 calories, 5.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 47.6 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.4 mg | 5% | |
Iron | 3.6 mg | 20% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet Buns with Cherry Jam and Crumble are a delightful dessert inspired by European baking traditions. Each bun features a soft, fluffy dough enriched with butter and eggs for a tender texture. At the center lies a vibrant cherry jam made from ripe, tart cherries, providing fruity sweetness and natural antioxidants. The crumble topping, crafted from flour, sugar, and butter, adds a satisfying crunch and a hint of caramelized richness. While these buns are indulgent and comforting, they are relatively high in sugar and refined carbohydrates, making them best enjoyed as an occasional treat. The cherries offer a source of vitamin C and fiber, but the presence of butter and sugar balances their health benefits. Perfect for a cozy tea-time snack or celebratory occasion, these buns provide a taste of wholesome tradition with a luxurious twist.