1 serving (80 grams) contains 280 calories, 5.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
823.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.3 g | 45% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 647.1 mg | 28% | |
Total Carbohydrates | 117.6 g | 42% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 52.9 g | ||
protein | 14.7 g | 29% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 88.2 mg | 6% | |
Iron | 4.4 mg | 24% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet Bread with Chocolate Swirl is a delightful treat known for its rich, marbled appearance and tender texture. A fusion of comfort and indulgence, this bread is crafted from a soft yeast dough, enriched with butter, sugar, and eggs, then swirled with a decadent chocolate filling made from cocoa, sugar, and sometimes dark chocolate for added depth. Though popular worldwide, variations of this bread are often associated with Eastern European and Jewish cuisines, like babka. While it offers an irresistible combination of sweetness and richness, its high sugar and fat content make it best enjoyed in moderation. On the brighter side, the use of dark chocolate in some recipes provides antioxidants, and the bread’s homemade aspect allows for customization, such as using whole-grain flours for added fiber. Sweet Bread with Chocolate Swirl is a perfect balance of tradition, flavor, and occasional indulgence.