Sweet and sour vegetarian
One cup of Sweet and sour vegetarian is around 235 grams and contains approximately 176 calories, 4.7 grams of protein, 3.5 grams of fat, and 35 grams of carbohydrates.
Sweet And Sour Vegetarian is a vibrant dish that masterfully balances tangy and savory flavors. Typically featuring colorful vegetables like bell peppers, pineapple, and snap peas, it's tossed in a luscious, homemade sweet and sour sauce made from vinegar, soy sauce, and a hint of sugar. This dish is inspired by classic Asian cuisine, bringing a delightful twist to your table. Packed with fiber and vitamins, it’s a guilt-free option that’s low in calories yet bursting with taste. Enjoy the perfect blend of nutrition and flavor in every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 3.5294g | 0% |
| Saturated Fat 0.5882g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 17.6471g | |
| Protein 4.7059g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories