Nutrition Facts for Sweet and sour shrimp
Image of Sweet and sour shrimp

Sweet and sour shrimp

Item Rating: 65/100

One cup of Sweet and sour shrimp is around 176 grams and contains approximately 301 calories, 10 grams of protein, 16 grams of fat, and 28 grams of carbohydrates.

Sweet And Sour Shrimp is a delightful dish that perfectly balances tangy and sweet flavors, hailing from the vibrant culinary traditions of Asian cuisine. This mouthwatering meal features succulent shrimp sautéed to perfection, tossed in a luscious sauce made from fresh pineapple, bell peppers, and zesty vinegar. Often served over rice, it offers a satisfying blend of textures—crispy veggies against tender shrimp. While it’s indulgent with its sugary glaze, shrimp provide a lean source of protein, making it a healthier choice compared to heavier fried options. Experience the burst of flavor in every bite!

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Nutrition Facts

Serving size (176g)
Amount per serving % Daily Value*
Calories 300.96
Total Fat 16.2096g 0%
Saturated Fat 2.3056g 0%
Polyunsaturated Fat 6.4064g
Cholesterol 79.2mg 0%
Sodium 610.72mg 0%
Total Carbohydrate 28.336g 0%
Dietary Fiber 1.232g 0%
Total Sugars 14.5552g
Protein 10.4192g 0%
Vitamin D 0IU 0%
Calcium 58.08mg 0%
Iron 1.1968mg 0%
Potassium 232.32mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.5%
Protein: 13.9%
Carbs: 37.7%