1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
420 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21 g | 26% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 450 mg | 19% | |
| Total Carbohydrates | 54 g | 19% | |
| Dietary Fiber | 6 g | 21% | |
| Sugars | 24 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sweet and salty popcorn
Sweet and Salty Popcorn is a popular snack that balances the contrasting flavors of caramel-like sweetness with a hint of sea salt. Made from air-popped corn kernels, it's typically coated in a blend of sugar, salt, and sometimes light oil or butter. This combination is believed to have originated from American snack culture, evolving as a favorite treat for movie nights or casual gatherings. Popcorn itself is a whole grain, rich in dietary fiber, and relatively low in calories, making it a healthier base than many processed snack foods. However, the added sugar and salt can increase calorie content and sodium levels, so portion control is key. When enjoyed in moderation, Sweet and Salty Popcorn can be a satisfying treat that provides both crunch and flavor, catering to those who crave both savory and sweet in one bite.
