1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16 g | 20% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 36 g | 13% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 16 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1 mg | 5% | |
| Potassium | 100 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sweet and salty kettle popcorn
Sweet and Salty Kettle Popcorn is a beloved snack that perfectly balances the rich flavors of caramelized sweetness and a hint of savory saltiness. Originating from traditional American kettle corn recipes, this treat is made by popping whole-grain corn kernels in oil, then lightly coating them with sugar and salt. Its simplicity makes it an irresistible choice for snacking. Packed with dietary fiber, popcorn is a whole-grain alternative to heavier snacks, supporting healthy digestion and providing a satisfying crunch. However, its health profile depends on portion size and preparation—added sugar and oil can increase calorie content. When enjoyed in moderation, Sweet and Salty Kettle Popcorn offers a delectable mix of flavor and texture that satisfies cravings without overwhelming your nutritional goals.
