Nutrition Facts for Swedish pancake
Image of Swedish pancake

Swedish pancake

Item Rating: 62/100

One cup of Swedish pancake is around 237 grams and contains approximately 538 calories, 16 grams of protein, 27 grams of fat, and 51 grams of carbohydrates.

Swedish Pancakes are a delightful treat, thin and airy, made from a simple batter of flour, eggs, milk, and a touch of sugar. Originating from Sweden, these pancakes are traditionally served with lingonberry jam and whipped cream, bringing a taste of Scandinavian comfort to your plate. While they’re indulgent with their sweet toppings, they can also be made healthier by using whole grain flour or adding fresh fruits. Perfect for breakfast or dessert, Swedish Pancakes are a delicious way to savor a bit of culinary tradition!

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Nutrition Facts

Serving size (237.1795g)
Amount per serving % Daily Value*
Calories 538.4615
Total Fat 26.9232g 0%
Saturated Fat 12.8205g 0%
Polyunsaturated Fat g
Cholesterol 294.8717mg 0%
Sodium 314.1025mg 0%
Total Carbohydrate 51.282g 0%
Dietary Fiber 1.282g 0%
Total Sugars 14.7436g
Protein 16.0257g 0%
Vitamin D 2.5641IU 0%
Calcium 166.6667mg 0%
Iron 3.2052mg 0%
Potassium 288.4615mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 12.5%
Carbs: 40.1%