Sushi with sea bream
One cup of Sushi with sea bream is around 237 grams and contains approximately 464 calories, 31 grams of protein, 4.7 grams of fat, and 76 grams of carbohydrates.
Sushi With Sea Bream is a delicate and flavorful dish that showcases the exquisite taste of fresh sea bream, a prized fish in Japanese cuisine. This sushi features tender slices of sea bream, often served atop perfectly seasoned sushi rice and accompanied by a hint of wasabi and soy sauce. Renowned for its rich omega-3 fatty acids, sea bream provides numerous health benefits, promoting heart health and boosting brain function. With its light texture and subtle sweetness, Sushi With Sea Bream not only offers a delightful culinary experience but also a nutritious option for sushi lovers. Dive into this taste of Japan!
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Nutrition Facts
| Serving size | (236.8421g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 464.2105 |
| Total Fat 4.7368g | 0% |
| Saturated Fat 1.1842g | 0% |
| Cholesterol 59.2105mg | 0% |
| Sodium 473.6842mg | 0% |
| Total Carbohydrate 75.7895g | 0% |
| Dietary Fiber 2.3684g | 0% |
| Total Sugars 0g | |
| Protein 30.7895g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40.2632mg | 0% |
| Iron 1.8947mg | 0% |
| Potassium 516.3158mg | 0% |
Source of Calories