Sushi tempura roll
One cup of Sushi tempura roll is around 237 grams and contains approximately 801 calories, 19 grams of protein, 32 grams of fat, and 101 grams of carbohydrates.
Sushi Tempura Roll is a delightful fusion of Japanese and American cuisine, combining the crispy goodness of tempura with the fresh flavors of sushi. This roll typically features succulent shrimp or vegetables, lightly battered and fried to perfection, all wrapped in vinegared rice and nori seaweed. Topped with a drizzle of savory eel sauce, it’s an explosion of taste and texture. While it offers a satisfying crunch and delicious flavor, keep in mind that the frying adds extra calories. However, it also packs in protein and can be paired with fresh veggies for a balanced meal. Treat yourself to this indulgent yet enjoyable roll!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 801.2619 |
| Total Fat 31.5457g | 0% |
| Saturated Fat 4.7319g | 0% |
| Cholesterol 47.3186mg | 0% |
| Sodium 1892.7445mg | 0% |
| Total Carbohydrate 100.9465g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 9.4637g | |
| Protein 18.9274g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 63.0916mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories