Nutrition Facts for Sushi tasting menu
Image of Sushi tasting menu

Sushi tasting menu

Item Rating: 69/100

One cup of Sushi tasting menu is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16 grams of fat, and 64 grams of carbohydrates.

Sushi Tasting Menu is a delightful exploration of Japanese cuisine, featuring a thoughtfully curated selection of sushi and sashimi. Each plate showcases the freshest fish, expertly paired with perfectly seasoned rice and vibrant vegetables. From the delicate flavors of salmon nigiri to the crunchy textures of tempura rolls, every bite reveals layers of umami and artistry. Rich in omega-3 fatty acids, sushi is a healthy choice that promotes heart health, while the colorful veggies add vital nutrients. Indulge in this culinary journey and experience the harmonious balance of flavor and nourishment.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 16.0001g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 40.0001mg 0%
Sodium 960mg 0%
Total Carbohydrate 64.0001g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 4.0001g
Protein 24g 0%
Vitamin D 40.0001IU 0%
Calcium 31.9999mg 0%
Iron 1.6001mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 19.4%
Carbs: 51.6%