Nutrition Facts for Sushi seasoning
Image of Sushi seasoning

Sushi seasoning

Item Rating: 34/100

One cup of Sushi seasoning is around 236 grams and contains approximately 472 calories, 0 grams of protein, 0 grams of fat, and 110 grams of carbohydrates.

Sushi seasoning is a delightful blend of rice vinegar, sugar, and salt, infused with umami flavor to create that perfect sushi rice. Originating from Japan, this essential ingredient elevates your sushi-making experience, transforming simple ingredients into culinary art. Rich in flavor yet low in calories, it’s a healthier alternative to many dressings and sauces. Enjoy it in your homemade rolls, poke bowls, or as a zesty seasoning for salads. Embrace the taste of Japan with sushi seasoning—simple, delicious, and good for you!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 471.6981
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 7861.6351mg 0%
Total Carbohydrate 110.063g 0%
Dietary Fiber 0g 0%
Total Sugars 94.3396g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%