Sushi sashimi

Item Rating: 75/100

One cup of Sushi sashimi is around 238 grams and contains approximately 302 calories, 48 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.

Sushi Sashimi is a delectable dish originating from Japan, featuring fresh, thinly sliced fish and seafood. While sushi typically includes vinegared rice, sashimi focuses solely on the pristine quality of the fish itself, showcasing varieties like salmon, tuna, and yellowtail. Rich in omega-3 fatty acids, sashimi offers heart-healthy benefits, promoting wellness while tantalizing your taste buds. Often served with wasabi and soy sauce, this culinary delight balances simplicity and sophistication, making it a favorite among food enthusiasts worldwide. Enjoy the pure flavors and nutritional advantages of Sushi Sashimi today!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	302.381

Total Fat 11.9048g	0%
Saturated Fat 3.5714g	0%
Polyunsaturated Fat g
Cholesterol 95.2381mg	0%
Sodium 119.0476mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 47.619g	0%

Vitamin D 0IU	0%
Calcium 28.5714mg	0%
Iron 1.1905mg	0%
Potassium 914.2857mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%

Protein: 64.0%

Carbs: 0.0%