One cup of Sushi roll with vegetable is around 132 grams and contains approximately 122.8 calories, 2.4 grams of protein, 1.9 grams of fat, and 23.4 grams of carbohydrates.
Sushi Roll With Vegetable is a vibrant and delicious blend of fresh ingredients, showcasing the rich traditions of Japanese cuisine. Packed with crisp cucumbers, creamy avocado, and colorful bell peppers, each roll offers a delightful crunch. Wrapped in seasoned sushi rice and nori seaweed, these rolls not only tantalize your taste buds but also provide essential vitamins and minerals. They're a heart-healthy option, low in calories and rich in fiber, making them a perfect choice for anyone seeking a light yet satisfying meal. Enjoy the fresh flavors and healthy benefits of Sushi Roll With Vegetable today!
Log this food in SnapCalorie
Nutrition Information
Calories |
122.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.9 g | 2% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.5 mg | 20% | |
| Total Carbohydrates | 23.4 g | 8% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 1.6 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 7.9 mg | 0% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 91.1 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
