Nutrition Facts for Sushi roll with topping
Image of Sushi roll with topping

Sushi roll with topping

Item Rating: 69/100

One cup of Sushi roll with topping is around 237 grams and contains approximately 394 calories, 16 grams of protein, 13 grams of fat, and 55 grams of carbohydrates.

Sushi Roll With Topping is a delightful blend of flavors and textures, showcasing the artistry of Japanese cuisine. These rolls typically feature vinegared rice, nori, and a variety of fresh ingredients like succulent fish, crisp vegetables, and creamy avocado. Topped with zesty sauces or citrusy slices, each bite offers a burst of taste. Sushi is often praised for its health benefits, packed with omega-3 fatty acids, vitamins, and minerals, while remaining relatively low in calories. Just be mindful of toppings that might add extra calories, like creamy mayo or fried elements. Enjoy a delicious and nutritious culinary experience with every Sushi Roll With Topping!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 12.6182g 0%
Saturated Fat 3.1545g 0%
Polyunsaturated Fat g
Cholesterol 31.5457mg 0%
Sodium 788.6435mg 0%
Total Carbohydrate 55.205g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 7.8864g
Protein 15.7729g 0%
Vitamin D 0IU 0%
Calcium 31.5457mg 0%
Iron 1.5774mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 15.9%
Carbs: 55.6%