Nutrition Facts for Sushi roll with tempura topping
Image of Sushi roll with tempura topping

Sushi roll with tempura topping

Item Rating: 66/100

One cup of Sushi roll with tempura topping is around 235 grams and contains approximately 412 calories, 12 grams of protein, 14 grams of fat, and 59 grams of carbohydrates.

Sushi Roll With Tempura Topping is a delightful fusion of traditional Japanese cuisine and modern flavors. Each roll features perfectly seasoned sushi rice, fresh vegetables, and succulent seafood, all wrapped in nori. The crowning glory is the crispy tempura topping, adding a satisfying crunch and a burst of flavor. While the tempura offers indulgence, the fresh ingredients bring a healthy balance of vitamins and omega-3 fatty acids. Enjoy this savory treat, knowing it’s both a tasty and satisfying choice for sushi lovers!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 14.1176g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 176.4706mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 11.5%
Carbs: 57.5%