One cup of Sushi roll with tempura shrimp is around 238.1 grams and contains approximately 374.1 calories, 17.0 grams of protein, 22.1 grams of fat, and 20.4 grams of carbohydrates.
Sushi Roll With Tempura Shrimp is a delightful fusion of flavors and textures. This popular Japanese dish features crispy tempura shrimp wrapped in seasoned sushi rice and nori, accompanied by fresh vegetables like avocado and cucumber. The combination of the crunchy shrimp with the creamy avocado creates a satisfying bite. While tempura adds a touch of indulgence, the roll still offers a balanced meal with protein and healthy fats. Enjoy it with a side of soy sauce or spicy mayo for an extra kick—perfect for sushi lovers craving a little crunch!
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Nutrition Information
Calories |
374.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.1 g | 28% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 102.0 mg | 34% | |
| Sodium | 850.3 mg | 36% | |
| Total Carbohydrates | 20.4 g | 7% | |
| Dietary Fiber | 5.1 g | 18% | |
| Sugars | 0 g | ||
| protein | 17.0 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 136.1 mg | 10% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
