One cup of Sushi roll with sliced beef is around 236.6 grams and contains approximately 394.3 calories, 18.9 grams of protein, 12.6 grams of fat, and 47.3 grams of carbohydrates.
Sushi Roll With Sliced Beef is a delightful fusion dish that combines Japanese tradition with bold flavors. Inside, you'll find tender slices of marinated beef, fresh cucumber, and creamy avocado, all wrapped in seasoned sushi rice and nori seaweed. This savory roll offers a unique twist on classic sushi, showcasing the rich umami of beef alongside fresh vegetables. It’s a great source of protein and healthy fats, making it a satisfying meal option. Perfect for those seeking a hearty yet intriguing taste of sushi, this roll is a must-try for culinary adventurers!
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
