Sushi roll with fried fish
One cup of Sushi roll with fried fish is around 237 grams and contains approximately 473 calories, 24 grams of protein, 16 grams of fat, and 63 grams of carbohydrates.
Sushi Roll With Fried Fish is a delightful fusion of traditional Japanese cuisine and bold flavors. This roll features tender, crispy fried fish, perfectly paired with seasoned sushi rice, creamy avocado, and fresh cucumber. Wrapped in a sheet of nori, each bite offers a satisfying crunch. While the fried fish brings a rich taste, it’s complemented by the health benefits of fresh veggies. However, the frying adds some calories, so enjoy it in moderation. Treat yourself to this deliciously indulgent roll that beautifully marries texture and taste!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 15.7729g | 0% |
| Saturated Fat 3.1545g | 0% |
| Cholesterol 47.3186mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 63.0916g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 157.7288IU | 0% |
| Calcium 31.5457mg | 0% |
| Iron 1.5774mg | 0% |
| Potassium 236.5931mg | 0% |
Source of Calories