Nutrition Facts for Sushi roll with eel sauce
Image of Sushi roll with eel sauce

Sushi roll with eel sauce

Item Rating: 64/100

One cup of Sushi roll with eel sauce is around 237 grams and contains approximately 473 calories, 19 grams of protein, 13 grams of fat, and 71 grams of carbohydrates.

Sushi Roll With Eel Sauce is a delectable fusion of tradition and flavor. This classic Japanese dish features fresh sushi rice, nori, and tender eel, often complemented by creamy avocado and vibrant cucumber. Drenched in a rich, sweet eel sauce, every bite is a heavenly balance of umami and sweetness. Not only is it a treat for your taste buds, but it also offers healthy fats from the eel and fresh veggies, making it a satisfying option. Dive into this culinary delight and experience the perfect harmony of texture and taste!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 12.6182g 0%
Saturated Fat 3.1545g 0%
Polyunsaturated Fat g
Cholesterol 47.3186mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 70.9779g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 15.7729g
Protein 18.9274g 0%
Vitamin D 0IU 0%
Calcium 31.5457mg 0%
Iron 2.3659mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.0%
Protein: 16.0%
Carbs: 60.0%