Sushi roll with eel and avocado

Sushi roll with eel and avocado

Dinner

Item Rating: 72/100

One cup of Sushi roll with eel and avocado is around 237.4 grams and contains approximately 442.4 calories, 19.2 grams of protein, 19.2 grams of fat, and 45.5 grams of carbohydrates.

Sushi Roll With Eel And Avocado is a delicious fusion of flavors, originating from Japanese cuisine. This exquisite roll features tender, grilled eel known as unagi, which is marinated in a savory, sweet sauce. Paired with creamy avocado, it brings a delightful richness to every bite. Wrapped in perfectly seasoned sushi rice and delicate nori, this roll offers a satisfying texture and taste. Not only is eel a great source of protein and omega-3 fatty acids, but avocado adds heart-healthy fats and essential nutrients. Enjoy this flavorful sushi roll for a taste of culinary artistry that also nourishes your body!

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442.4
calories
19.2
protein
45.5
carbohydrates
19.2
fat

Nutrition Information

1 cup (237.4g)
Calories
442.4
% Daily Value*
Total Fat 19.2 g 24%
Saturated Fat 3.6 g 18%
Polyunsaturated Fat 0 g
Cholesterol 59.4 mg 19%
Sodium 713.0 mg 31%
Total Carbohydrates 45.5 g 16%
Dietary Fiber 4.8 g 17%
Sugars 5.9 g
protein 19.2 g 38%
Vitamin D 0 mcg 0%
Calcium 23.8 mg 1%
Iron 1.8 mg 10%
Potassium 475.3 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

42.2%
17.8%
40.0%
Fat: 172 cal (40.0%)
Protein: 76 cal (17.8%)
Carbs: 182 cal (42.2%)